Packing
Packing
Packing for
vacation is one thing but packing when leaving vacation is another especially
when the vacation involves shopping.
I’ve discovered two methods of packing. One involves layering the
clothes while the other involves rolling the clothes up as small as
possible. I’ve tried both methods.
The layered method:
The rolled or military style method:
I think the rolled method works better if
your bag comprises mainly of clothes.
The layered method works better when there are many bulky souvenirs like
books, cups, plaques, shoes, electronics etc. since these can be placed and
protected between layers of clothes.
The most challenging proposition for many, there are those who pack in phases and those who seem to do it overnight (me). I like the military style you can really pack them in there as said ideal for clothing.
ReplyDeleteQuestion though any advice on T&T packing that is the sauces the curry, the callallo for cousins in Canada who chain your mom to send some?
Thanks for your comment
DeleteFortunately I've never carried any food items but I've seen people tape the containers to prevent leakage. Some carry the items in their carry on so they wouldn't get squashed. Others try to avoid the scanner that carry on goes through by keeping the food in the check in luggage.
I'm not even sure if we're allowed to transport these. I saw a Lady from India with a suit case full of curried stuff and roti at a USA airport. The clerk made her throw all in the bin and then gave her a warning. So I've never tried to transport any of these.